Tasting:
Nose
Flashes of apple with hints of vanilla and honey over a distinctively pot still base.
Palate
Gently spiced with a burst of ginger and butterscotch with background notes of toasted oak.
Finish
Long Elegant finish with subtle notes of milk chocolate and almonds.
Production: a unique vatting of single pot still and single malt Irish whiskey, triple distilled and aged 3 years in bourbon casks.
Products are packed with coolant during their journey to ensure they arrive in great shape. Meats will arrive frozen or refrigerated. Most of our products are shipped frozen; occasionally, due to a very quick turnaround between when the meats arrive at our freezing and distribution facility and when they are delivered to you, meats may be shipped fresh. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use.