We are constantly replenishing our inventory, and sometimes we will have to make a vintage substitution. We reserve the right to substitute the vintage of any bottle under $15 without notification. If a vintage substitution is needed for a wine over $15, we will send an email notification and wait 24 hours for your response before shipping the available vintage. If you are vintage specific please leave a note in the comment section at checkout. We will never substitute with a Shmita vintage. Thank you for your understanding.
All cases of 12+ bottles ship free. Mix and match any 750ml or 1.5L bottles for free shipping.
Winemaker's Notes
The red Moscato is characterized by its distinctive crimson color. It is a lively, fresh, young, and bouncy wine, with seductive sweetness and refreshing acidity. The grapes arrived to the winery in the early morning after being mechanically harvested, and are soaked for several hours in the pneumatic press. Then the grapes are gently pressed and quickly transferred to an insulated, chilled stainless steel tank. The red must is cooled to a temperature of 0°C in order to prevent fermentation. The must spends about 36 hours in a stainless steel tank, until the sediment sinks to the bottom. When the juice is clear and clean, it is transferred to a different stainless steel tank, where it undergoes a second cooling to 0°C to prevent fermentation. The juice must be kept at this temperature for the entire time it is in storage. About three weeks before the wine bottling, a controlled fermentation process begins in a pressurized tank.
Products are packed with coolant during their journey to ensure they arrive in great shape. Meats will arrive frozen or refrigerated. Most of our products are shipped frozen; occasionally, due to a very quick turnaround between when the meats arrive at our freezing and distribution facility and when they are delivered to you, meats may be shipped fresh. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use.