Knob Creek is one of the special “small batch” brands of Beam-Suntory. Along with it’s sister labels — Booker’s, Baker’s, and Basil Hayden’s — it’s tailored to the more discriminating Bourbon-lover (and that means YOU). The Knob Creek brand was first launched in 1992, and since then they have changed it very little — remaining dedicated to reproducing a pre-Prohibition style Bourbon experience with a higher ABV that makes it a Bourbon-of-Choice for discriminating cocktail aficionados everywhere while winning awards and turning heads.
Products are packed with coolant during their journey to ensure they arrive in great shape. Meats will arrive frozen or refrigerated. Most of our products are shipped frozen; occasionally, due to a very quick turnaround between when the meats arrive at our freezing and distribution facility and when they are delivered to you, meats may be shipped fresh. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use.